The cuisine of Vanuatu - Australia

The foods of Vanuatu

Most Popular Vanuatuan Dishes:
Key staples of Vanuatan cuisine include yams, taro, bananas, coconut, tropical nuts, sugarcane, pork, fowl, greens and seafood. Most local families cultivate food in their gardens and food scarcity is a rare occurrence.
Some of the most abundant foods include pineapples, papayas, plantains, sweet potatoes and mangoes.
Ingredients like cream and coconut milk are often added to dishes for flavor and consistency. Foods such as canned fish and rice are considered luxury foods since they are not available on the island.

Kava drinks

Vanuatu - See the recipes

Appetizer recipes coming soon

Main recipes

Coconut chicken curry Side dishes recipes coming soon
Dessert recipes coming soon

Coconut chicken curry Kava kava drink

Cooking in Vanuatu